Can I make cheese or chocolate fondue a few hours in advance?

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SKK
SKK December 26, 2011

Cheese fondue can be made in advance. If it stiffens, simply heat slowly over medium heat. If it seprates, add a little milk. Chocolate fondue can also be made in advance and reheated.

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belfman
belfman December 26, 2011

I would also not add the wine or kirsch until you reheat it, if you are doing a cheese fondue. Reheat on stove or in a double boiler and stir, then put in fondue pot over sterno.

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