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Can I make cheese or chocolate fondue a few hours in advance?

asked by laura_russell almost 5 years ago
2 answers 3227 views
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SKK
added almost 5 years ago

Cheese fondue can be made in advance. If it stiffens, simply heat slowly over medium heat. If it seprates, add a little milk. Chocolate fondue can also be made in advance and reheated.

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added almost 5 years ago

I would also not add the wine or kirsch until you reheat it, if you are doing a cheese fondue. Reheat on stove or in a double boiler and stir, then put in fondue pot over sterno.