A question about a recipe: Confetti (red cabbage, scallion, carrot, and edamame) Steamed Dumplings

I have a question about the recipe "Confetti (red cabbage, scallion, carrot, and edamame) Steamed Dumplings" from testkitchenette. I don't see cooking instructions within the recipe. For how long should they be steamed? Thank you.

  • 1492 views
  • 1 Comment

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
Merrill Stubbs
Merrill Stubbs December 26, 2011

I'd steam these for 5 to 8 minutes.

Review our Code of Conduct
Don't send me emails about new comments
Showing 1 out of 1 Comments Back to top
Recommended by Food52