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A question about a recipe: Lamb Merguez

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I have a question about the recipe "Lamb Merguez" from MrsWheelbarrow.
What do you mean by "coil".
Aren't you making patties?

asked by Robin watson almost 7 years ago

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MrsWheelbarrow
MrsWheelbarrow

Cathy is a food preserving expert and author of Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving.

added almost 7 years ago

If you want to, merguez is beautiful when stuffed into casings and made into a large coil. You can grill the coil whole! But if all that seems like too much work? Just make patties and enjoy

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