For a stir fry recipe I'm trying tonight. Calls for 1T agave syrup.
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I think for something like a stir-fry substituting honey for agave is a great swap.
hardlikearmour is a trusted home cook.
I agree, it should work fine.
Thanks! Worked out well.
I generally find agave to be a lot sweeter for the same amount, so I would say use 1 1/2 times as much honey.
Happier iced coffee, cereal, and cookies, right this way.
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