I'm making churros for a friend's b'day; any suggestions for good recipes? I've never made them before and am not sure how to tell recipe-wise what makes a good or bad churro.
Amanda is a co-founder of Food52.
This is a great churros recipe that was one of our contest winners: http://www.food52.com/recipes...
Thanks! This recipe was awesome. The birthday girl, who is from Spain, approved. :)
Hey -- great news that it worked out!!
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Well played. You deserve a cookie.
Amanda and Merrill have a shortcut for weeknight dessert: ice cream from the store
16 Ways to Fancy Up Store-Bought Ice Cream
Bright, Fresh Tomato Sauce
Never-Ending Olive Oil
Make Sad Tomatoes Happy Again!
50 Finds Under $50
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