Wow, I really screwed up this whole "ask a question" process. Anyway...from the tags you can see I have a mayo hater on my hands, like she despise...

Question

...s it, which is a bummer, because i love it. Any suggestions for an alternative in this dish

Amanda H. · Answer

Yes, I agree with hardlikearmour -- I'd use a vinaigrette or just oil and Dijon mustard combined. Should still be good!

hardlikearmour · Answer

It wouldn't be the same w/o the mayo, but you could probably get away with a garlicky vinaigrette.