how do I make tomato soup that taste's similar to Hienz? Yes I know, but it does taste nice!

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conradgould November 15, 2010
A balsamic vinigar reduction will enhance the flavour of the soup, add when the soup is done it tastes just the same
 
nutcakes November 15, 2010
Here is a delicious tomato soup for winter using high quality canned tomato. It might have the flavor you like because of the initial roasting and carmelization of the tomatoes. To make it taste more like Heinz, you might like to add some spices used in catsup, like a dash of allspice, dry mustard, celery seed. This is absolute simple and flavorful on it's own though, make a grilled cheese to go with for a heavenly experience.

http://www.foodnetwork.com/recipes/michael-chiarello/homemade-tomato-soup-recipe/index.html
 
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