Hi, how do i make authentic bbq ribs?

  • 1418 views
  • 3 Comments

3 Comments

Review our Code of Conduct
Don't send me emails about new comments
nutcakes
nutcakes November 16, 2010

Authentic requires a smoker, do you have one?

Review our Code of Conduct
Don't send me emails about new comments
SweetTea
SweetTea November 16, 2010

Oh my oh my. Depends on what you mean by authentic. Authentic to what region? There's the eastern southern USA, then there's Texas, then there's Chinese BBQ ribs, then there is... All this aside, some of the best ribs I've ever eaten we did on a small play-pal grill by seasoning some pork ribs with a seasoning salt and a simple dry rub that was light on the cayenne pepper and paprika. BBQ sauce was on the side as an option and not cooked onto the ribs. They were delicious.

Review our Code of Conduct
Don't send me emails about new comments
janeez26
janeez26 November 17, 2010

i was thinking of a sweet sticky coating, love the ideas sent tho, thanks

Review our Code of Conduct
Don't send me emails about new comments
Showing 3 out of 3 Comments Back to top
Recommended by Food52