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hi I have made a great stew but added too much black pepper any ideas to reduce the effects

asked by @Big_Phil_3 almost 6 years ago
1 answer 1085 views
23b88974 7a89 4ef5 a567 d442bb75da04 avatar
Verdigris
added almost 6 years ago

Dairy products tend to dampen hotness. So you could reheat the stew and add a large dollop of sour cream upon serving. Yogurt my work as well.

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