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When do you use the other 2 tablespoons of butter?
Posted by:
kbt
March 30, 2012
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Recipe Questions
Recipe question for:
Jacques Pépin's Shrimp Gratin
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Nozlee S.
April 6, 2012
I would use the extra 2 tablespoons to butter your gratin dishes. If you'd like to ask Tom, you can comment in the recipe itself!
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