food52hotline For a quick lunch salad topper, better to toast nuts days before, or not toast them at all? http://t.co/GJqUqbqp

@cheek
  • Posted by: @cheek
  • April 17, 2012
  • 2488 views
  • 2 Comments

2 Comments

mrslarkin April 18, 2012
I agree with megan. I usually toast up several cupfuls every so often and store them in a tightly sealed mason jar.
 
meganvt01 April 17, 2012
No problem toasting ahead of time, in my experience, Just pack the nuts in a separate container from your wet salad ingredients and you should be all set!
 
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