trying to find a recipe for frangipane tarts that uses rice flour, been searching the internet with no luck
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Kristen is the Creative Director of Food52
Here's a lovely looking one that uses rice flour and spelt flour in the crust, and has an almond filling: http://food52.com/recipes...
But you may want to peruse the other rice flour tart crust options here, then use another frangipane filling: http://food52.com/recipe...
A love-hate relationship between two slices of bread.
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