All questions

Greek potatoes

The Greek roasted ppotstoe salad with garlic aioli dressing looks divine. Is it something I can make ahead and put in frig overnight? I want to take to a picnic. No where did it say if a warm or traditional chilled salad. Help. Making now.

asked by Portia hendrick over 6 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
2 answers 1547 views
sexyLAMBCHOPx
sexyLAMBCHOPx

Chops is a trusted home cook.

added over 6 years ago

Which Greek potato recipe (full name)?

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
bigpan
added over 6 years ago

I'd make the Greek potatoes a day ahead- high temp (400F) in oil and chicken stock with chunks of lemon. Pull out just before fork tender, chill, and make as a cold salad the next day with olives, onion, peppers, tomato, and oregano.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52