Pan issues

I'm trying to make a recipe that is supposed to be in a 9x11 pan. If I half the recipe do you think it will fit in an 8x8 pan? The recipe is a dessert-it's similar to a rice crispy treat-but uses different mix-ins and cereals.

  • Posted by: skittle
  • June 25, 2012
  • 1402 views
  • 4 Comments

4 Comments

skittle June 25, 2012
I do have a round pan! I'll use that! Thank you. You guys are great!
 
hardlikearmour June 25, 2012
Do you have an 8-inch round pan? It's close to perfect for halving a 9 by 11. (whereas 8-inch square is close to perfect for halving a 9 by 13)
 
HalfPint June 25, 2012
sorry forgot to add that the dessert might be on the thin side, because area of original is 9x11 = 99. So half of this area is going to be ~50 sq in. 8x8 = 64. It will work, but it will be somewhat thinner.
 
HalfPint June 25, 2012
can't see why it wouldn't work. doesn't sound like you will be baking the dessert.
 
Recommended by Food52