🔕 🔔
Loading…

My Basket ()

All questions

Pan issues

I'm trying to make a recipe that is supposed to be in a 9x11 pan. If I half the recipe do you think it will fit in an 8x8 pan? The recipe is a dessert-it's similar to a rice crispy treat-but uses different mix-ins and cereals.

asked by skittle about 5 years ago
4 answers 1309 views
B0e51b35 a002 4fdd adc2 f06fa947184e  baci1
HalfPint

HalfPint is a trusted home cook.

added about 5 years ago

can't see why it wouldn't work. doesn't sound like you will be baking the dessert.

B0e51b35 a002 4fdd adc2 f06fa947184e  baci1
HalfPint

HalfPint is a trusted home cook.

added about 5 years ago

sorry forgot to add that the dessert might be on the thin side, because area of original is 9x11 = 99. So half of this area is going to be ~50 sq in. 8x8 = 64. It will work, but it will be somewhat thinner.

3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added about 5 years ago

Do you have an 8-inch round pan? It's close to perfect for halving a 9 by 11. (whereas 8-inch square is close to perfect for halving a 9 by 13)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 5 years ago

I do have a round pan! I'll use that! Thank you. You guys are great!

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.