I have a question about the recipe "Cucumber mint gazpacho" from zahavah. This recipe has a step about bread cubes but there are no bread cubes in the ingredient list. How much bread is used? from what kind of bread?
Monita is a Recipe Tester for Food52
Thanks so much for pointing out my error (I've fixed it in the recipe). I used 1 cup of bread cube. Any good white bread (i.e., NOT Wonder bread!) should work. My favorites are challah and ciabatta (I used ciabatta here). Use some of the crust, but make sure it's mostly the insides. The crust is harder to break down and could result in a less smooth texture.
Please let me know if you have any other questions.
Please enter a valid email address.
Well played. You deserve a cookie.
Yes, there is a way
Soggy Bottoms No More
Heritage Peppermills from Peugeot
Shop Summer's Favorite Coolers
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.