I have a question about the ingredient "crushed chocolate cookie crumbs (see recipe)" on the recipe "David Lebovitz' Rum-Butterscotch Banana Cream Pie" from Kate on the Lake.
hardlikearmour is a trusted home cook.
The original recipe from the book "Ready for Dessert: My Best Recipes" calls for "Flo's Chocolate Snaps" which is in the same book. I'd substitute the Nabisco Famous Chocolate Wafers.
Please enter a valid email address.
Well played. You deserve a cookie.
How to make the famous San Francisco It's-It at home
DIY It's-Its Are It!
All Hail Euchre!
Summer Camp Week!
Fresh Stone Fruit From CA!
Sharp Storage, Sharp Knives
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.