Amanda is a co-founder of Food52.
Nope! No need to grease it. Hope you like the tart!
Thanks, Amanda. I made it last night for a dinner party and it was gone before I sat down! Everyone loved it-- and the bite I snuck was pretty great.
Love when that happens -- glad it worked out, and thanks for the follow-up!
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Well played. You deserve a cookie.
Consider this tomorrow's one-pan breakfast
Here's Breakfast Tomorrow
Lemony, Garlicky Sardines
One-Bowl Genius Macaroons
Make Tonight For Dinner All Week
2-Ingredient Cola Cocktail
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