how can I unpickle cherries they are tooo tart /

  • Posted by: dash
  • July 20, 2012
  • 1549 views
  • 3 Comments

3 Comments

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a Whole Foods Market Customer

These are pickled cherries? You can always balance tartness out with something sweet - sugar, honey, etc.

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bigpan
bigpan July 20, 2012

Try to convert to a rumtoft ... drain and rinse the cherries, put in a (clean) glass jar with a one part sugar / three parts rum. Let sit for a month then taste ... might be a nice sweet and sour taste with a hit of booze.
Use medium dark rum, not white rum.

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susan g
susan g July 22, 2012

Another sweet and sour switch would be some kind of preserved chutney. Sounds good! (So does rumtoft.)

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