mrs larkin is a GREAT baker! i made a bacon-spring onion "cupcake" recently that would be great with eggs! http://www.food52.com/recipes/17159_spring_onion_leek_ramp_and_bacon_cupcakes
This is for scones rather than muffins but very delicious (from MrsLarkin, "the scone lady").
http://food52.com/recipes/7385_butternut_sage_scones
In my experience the "savory" ones are often biscuits or scones rather than muffins. You could try typing "biscuit" in the Search box in the upper right of the screen for more choices, but here's another:
http://food52.com/recipes/11511_sweet_rosemary_buttermilk_biscuits
3 Comments
http://food52.com/recipes/7385_butternut_sage_scones
In my experience the "savory" ones are often biscuits or scones rather than muffins. You could try typing "biscuit" in the Search box in the upper right of the screen for more choices, but here's another:
http://food52.com/recipes/11511_sweet_rosemary_buttermilk_biscuits