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I put in a whole teaspoon of cayenne thinking it was cumin. Any ideas to cut the heat? Making chicken tortilla soup.

asked by Amanda,Close over 5 years ago

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3 answers 1334 views
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pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 5 years ago

ChefOno is suggesting exactly what I would do with the crema/sour cream. Stir in maybe a tablespoon directly into each portion.

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