How to store Dried Hot/Sweet Soppressata

Question

I bought some hot and sweet soppressata/ dry Italian sausage from Emily's Pork Store in Williamsburg, now I'm curious how I can store this at home.  Should I refrigerate it in it's original paper or leave out at room temp in a zip lock bag?

pierino · Answer

Yes, refrigerate. This is a softer, not fully cured, sausage. In fact,depending on who is making it, it can be almost spreadable in texture.

James D. · Answer

Thanks.

Cannizzo · Answer

I would refrigerated in the original paper in a ziplock bag like wine at should be stored at a certain tempature unless you have at meat cellar the refrigerator is your best place

chef O. · Answer

Depends... If its sliced keep in paper in a zip lock bag. If its whole just the paper.

How to store Dried Hot/Sweet Soppressata

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