a cinqo de mayo recipe from chapel hill whole foods for sauteed peaches with tequila and pineapple juice. I lost it.

Hi Roni, You can also try calling the Chapel Hill store (919.968.1983), and asking for the Prepared Foods Department. Someone there may be able to give you at least the ingredients list, if not the entire recipe.

This one calls for grilling the peaches instead of sauteeing them, but you could easily saute them in the butter in a skillet before adding them to the syrup. http://www.foodnetwork.com/recipes/marcela-valladolid/tequila-peaches-recipe/index.html