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A question about a recipe: Deepest, Darkest, Most Delicious Chocolate Cake

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I have a question about the ingredient "bourbon (or whiskey)" on the recipe "Deepest, Darkest, Most Delicious Chocolate Cake" from Maui Bonnie. Can I substitute rum?

asked by Potomac Girl almost 6 years ago

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3 answers 1168 views
Reiney
Reiney

Sarah is a trusted source on General Cooking.

added almost 6 years ago

No reason you couldn't

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ChefOno
added almost 6 years ago


As long as it's a dark or golden rum, absolutely.

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Maui Bonnie
added almost 6 years ago

yes, I'm sure rum would work fine...Bonnie

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