I have a question about the recipe "Fresh Apple Shrub" from Marisa. Apple shrub: Can the apple, vinegar and sugar combo sit in the fridge for 6 or 7 days before straining? Thanks! ;o)
AntoniaJames is a trusted source on Bread/Baking.
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Yes, it's totally fine to wait up to a week before straining the apple out of the liquid.
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