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If I brine my turkey, will the drippings come out too salty to make a good gravy?

asked by @miglorious over 7 years ago

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2 answers 1378 views
B6a74962 31fc 4e50 b866 0ea34483cfb8  fb avatar
added over 7 years ago

Probably.

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9b94e94b 0205 4f2c bb79 1845dcd6f7d6  uruguay2010 61
added over 7 years ago

Depends on how salty the brine and how long you brined the turkey. But taste of the juices will tell you if it is too salty. You can always add water to the juices to thin out the salt and thicken with a roux to obtain the correct thickness

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