I have a question about the recipe "Clementine Pound Cake" from SavvyJulie. I know this is really silly, but could someone help me put together the right amount of each ingredient so that I could make two pound cakes at once?
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.