I have a question about the recipe "Fall Harvest Sweet Potato Pie" from micki barzilay. Are the pecans maple syrup drizzled before toasting, or is the pie drizzled before baking?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Community Editor at Food52
It seems like the pie is drizzled before baking!
The salty-sweet story behind a very Korean-American recipe.
My Mother's Korean BBQ Made Me Feel American
DIY Fancy (No Recipe!) Crackers
Go On, Spread Out
The New Jersey Boardwalk of My Childhood
Your #1 Loves