Hi, cookin a turkey. Temp? Time Per Lb? Test temp in thigh?
Kristen is the Creative Director of Food52
Epicurious has a great chart for turkey doneness, taking into account turkey size, oven temp & time: http://bit.ly/dMQo7M But it's best to take the internal temperature too -- you'll want to hit at least 150 in the fleshy part of the thigh (the temp will continue to climb as it rests).
If you are in the UK use this site for a guide: http://www.britishturkey...
Please enter a valid email address.
Well played. You deserve a cookie.
Ever wonder why the pasta you order at restaurants tastes so darn good?
Pasta Perfection, Here You Come
Add This to Your Iced Coffee!
Rule-Breaking, Supremely-Flaky Biscuits
Actually, Frozen Produce Is Good
Amanda Hesser's Farmers Market Game Plan
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)