I am making slow cooked chicken with Leeks , White Wine & Forty Cloves of Garlic and need a side dish that is gluten free. Any thoughts?

  • Posted by: kettle
  • December 22, 2012
  • 1374 views
  • 3 Comments

3 Comments

LisaMC December 24, 2012
Mushroom Risotto using shiitake and crimini (baby bellas). This will play nicely with the wine and garlic. Definitely include some fresh grated parmesan and a bit more white wine. And is always gluten free.
 
Maedl December 23, 2012
Or small roasted potatoes tossed with salt, pepper and rosemary--maybe a bit of garlic, too.
 
Kristen W. December 23, 2012
I would serve it with a nice simple pilaf to soak up the sauce.
 
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