has anyone tried to use brown rice flour for gluten free bechamel? any suggestions, ideas? thanks!

@sezinc
  • Posted by: @sezinc
  • November 23, 2010
  • 3264 views
  • 2 Comments

2 Comments

TiggyBee November 23, 2010
I've been successful with white rice flour before for a bechelmel, so how much different can brown rice flour be?
 
mrslarkin November 23, 2010
No, but I just bought a bag of Bob's Red Mill brown rice flour yesterday, so I'd like to know the answer too!
 
Recommended by Food52