I'm horribied I left a sealed ham on the counter for 2 days
I likely know the answer, but any chance this is edible? A spiral cut boneless 3 lb vaccume sealed smithfield.com ham with natural juices. I'm sick over it because it is planned for appetizer tonight for a fried chicken and mac n cheese dinner. I thought mini biscuits (possibly sweet potatoe) with ham and honey mustard would be fun. Now what? Just biscuits and maybe some brown sugar bacon would be good. I had the ham at 1/2 off and don't think there is any left, even at full price. So bummed don't know what to do. (sorry if repeat, my first post disappeared)
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6 Comments
Make a pie crust, blind bake it. Make a quiche. Salad and serve with with the mini biscuits. Save the chicken for tomorrow night for the 'Sunday bird'; and have a good brunch with some leftover quiche and a, or a few, boody marys.