Do you have ideas about cooking with yuzu, limequats, sweet limes, mandarinquats? Just bought. Not sure what 2 do.
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Do you have ideas about cooking with yuzu, limequats, sweet limes, mandarinquats? Just bought. Not sure what 2 do.
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You can also use these as subs for citrus in other recipes. Any of them might work nicely in place of the lemon in the genius recipe for lemon cream tart posted today.
Yuzu works well in lots of japanese preparations