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should anything but olive oil be used for garlic confit?

asked by @katiemstork over 5 years ago

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2 answers 1117 views
pierino
pierino

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added over 5 years ago

Rendered lard is good.

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PazzoNico
added over 5 years ago

Neutral oils work, too. Canola, peanut, etc.
Clarified butter might work.

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