I would like to make the ham recipe but I don't have bourbon? Any other suggestions?

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3 Comments

Melanie O. March 5, 2013
I ended up using ginger ale...we will see
 
plainhomecook March 5, 2013
Pretty much anything - I've used scotch (might add a little more sugar to recipe) and brandy (and sometimes both) with good results.
 
bigpan March 5, 2013
Rum !
 
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