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What's an alternative/replacement for a Thanksgiving cranberry sauce if you find yourself in a place where there are no cranberries available? (In Iraq, for example)

asked by Steven Lee Myers about 6 years ago
6 answers 12082 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

You could make a chutney with cherries and/or plums - some mustard seeds, onions, pomegranate molasses to add tanginess.

B0f2c3df 9bf7 43fc 8544 eb75ba85a60e  kay at lake
added about 6 years ago

Oooh. Tough one. Perhaps a very tart apple/cherry based sauce? Crabapples would be ideal, but I presume if one cannot get cranberries, one cannot get crabapples. Or -- and obviously the flavor profile would be very different -- how about a Jezebel-style sauce, based on a red preserve (strawberry, raspberry, cherry) of some sort with lots of horseradish?

43ff413d 9abc 4693 824e f6c6383df668  fire
added about 6 years ago

Quince jelly or quince jam.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 6 years ago

Make a nice fruit salad with whatever you can get. A tangy/sweet fruit salad always tastes great with what is usually a brown mushy meal.

549d9fb3 53ef 4170 b68e 8bae2e055be7  dsc 0048b
added about 6 years ago

Can you get the ingredients together for Merrill's Tuscan onion confit?

http://www.food52.com/recipes...

C405edfb eff8 43c8 8d2a 9c901ad00568  ozoz bw january2014
added about 6 years ago

Red wine poached pears...., red berries

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