peanut sauce

I'm looking for a never-fail, awesome peanut sauce to add to my list of stand-by recipes. What's your favorite peanut sauce recipe? Thanks!

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Bevi
Bevi April 13, 2013

Jane Brody has a recipe that I used to make for my kids. It's a very quick go-to recipe and open to all sorts of variations: http://articles.chicagotribune.com/1987-03-05/entertainment/8701180624_1_peanut-butter-salted-health-food

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em-i-lis
em-i-lis April 13, 2013

Thanks, Bevi! I'll go check this out!!

Kitchen Butterfly
Kitchen Butterfly April 13, 2013

Emily, I make a pb sauce, with veggies; but also a version with coconut milk (which doubles as a dip for vietnamese rice rolls and other things). See http://food52.com/recipes... and http://www.kitchenbutterfly.com/2012/11/18/lunch-on-homegrown-nigerian-quails/

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sdebrango
sdebrango April 13, 2013

Here is another one from Christina's Cucina (she is a cook here on food52, I saw this on her blog and it sounds great. http://christinascucina.blogspot.com/2013/04/singapore-chicken-satay-with-peanut.html

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sel et poivre
sel et poivre April 13, 2013

Indonesian peanut sauce for satays and gado-gado (a type of salad) uses ground nuts and kaffir lime leaves. Ming Tsai's recipe looks about right (I haven't tried): http://www.foodnetwork...

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Pegeen
Pegeen April 13, 2013

Two that I use a lot, by Martha Rose Shulman (The New York Times)

Peanut-Ginger Sauce
http://www.nytimes.com...

Hot and Sour Peanut Sauce
http://www.nytimes.com...

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em-i-lis
em-i-lis April 13, 2013

Thank you all so much! I can't wait to try some of these!!

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saragrad
saragrad April 13, 2013

My go to peanut sauce is by David Lebovitz as it uses roasted peanuts instead of peanut butter. It really amps up the flavour!
http://www.davidlebovitz...

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em-i-lis
em-i-lis April 13, 2013

that does sound like a great tweak! thanks, saragrad!

em-i-lis
em-i-lis May 13, 2013

hi saragrad, made this peanut sauce tonight and really enjoyed it! thanks so much for the rec!

saragrad
saragrad May 13, 2013

Hi Emily, you're welcome!

susan g
susan g April 14, 2013

An excellent, simple sauce: http://food52.com/recipes... -- I've used the sauce for all kinds of food. Another one is from Nina Simonds: http://www.theperfectpantry.com/2008/08/black-vinegar-r.html#more. New Year's Eve we made sushi rolls, and used this for dipping (along with a Korean sauce, and simple soy sauce

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cookinginvictoria
cookinginvictoria April 15, 2013

This is my new favorite peanut sauce, which is a food52 recipe by Cathy Likes Cheese. http://food52.com/recipes... It is delicious with tofu, chicken and all sorts of vegetables, and it is very easy to make, relying on mostly pantry ingredients.

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