What is the final safe temp for white and daek turkey after it rests ??????

phyllis November 24, 2010

155 degrees for white and 165 for dark. I split the difference and go for 160.

TiggyBee November 24, 2010

Here's a link to a guideline:
http://www.fsis.usda.gov/factsheets/lets_talk_turkey/index.asp

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