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Can you marinate shrimp in sake overnight without ruining the texture?
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Lela
April 30, 2013
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Shrimp
sake.
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PazzoNico
May 1, 2013
Since sake is acidic, I'd say 15-20 minutes (tops). More than that and your shrimp will cook and the texture will be very mushy.
pierino
May 1, 2013
Crazy Nico is correct. You would almost be making a wierd form of ceviche.
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