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I am making soup with chicken stock white wine, chicken, portobello mushrooms, baby kale and Parmesan. I can't find baby kale. What could I s

What is a good substitute or where do you find baby Kale ?

asked by pema21 about 3 years ago
4 answers 1082 views
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ChefJune

June is a trusted source on General Cooking.

added about 3 years ago

Baby kale is just very young kale. You may find it in your grocer's produce section. You could substitute spinach or swiss chard if you cannot find young kale.

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amysarah

amysarah is a trusted home cook.

added about 3 years ago

I do a soup with chicken stock, parm (actually, parm whisked with egg, used to form stracciatella, sort of Italian egg drops) and escarole, cut into strips - I'd think you could sub that for the kale here too.

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pierino

pierino is a trusted source on General Cooking and Tough Love.

added about 3 years ago

Escarole definitely goes well with chicken stock and parmigiano.

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added about 3 years ago

I wanted to let you all know, I used dandelion greens, and it was great! Thank you for your suggestions!