Eggs for 200+ people on a hot dog cart with 2 steam tables and a grill?

I'm making breakfast burritos and bowls

Chef LuLu
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4 Comments

FoodSlinger
FoodSlinger June 18, 2013
Use a hotel boil in a bag product. You can find it at most any restaurant depot.
 
pierino
pierino June 18, 2013
I guess that's why the eggs taste so bad in many of the hotels I've stayed in. I've seen those eggs at the "complimentary breakfast" line in the a.m.
 
mensaque
mensaque June 18, 2013
That's a lot of eggs...You could have some hard boiled eggs brined,so you would have them already cooked and serve them with a mayonese based hollandaise sauce or just some dijon mostard on a toast.
 
aargersi
aargersi June 18, 2013
Not sure we know what the question is here?
 
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