can someone remind me of basic mashed potato proportions, including how many spuds per guest?

  • Posted by: @jestei
  • November 25, 2010
  • 2978 views
  • 3 Comments

3 Comments

Amanda H. November 25, 2010
Great point. But: leftovers!
 
HungryGuy November 25, 2010
Remember for Thanksgiving lots of people aren't eating full "servings" of anything. So consider the volume of food before you do your proportions. :) Happy Cooking!!
 
Amanda H. November 25, 2010
2 pounds potatoes : 1 cup milk : 4 tablespoons butter : 1/3 cup heavy cream : 1 1/2 teaspoons salt -- Serves 6.
 
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