CASHEW TARRAGON PESTO

Just noticed that the amount of red wine vinegar to use is missing in this contest recipe. Posting this here as well as in comments under the recipe itself, hoping that the author will see it in one place or the other.

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4 Comments

Kristen M. July 8, 2013
Great!
 
JanetFL July 8, 2013
Update: Molly advises 3 TBS red wine vinegar and that she is editing her recipe.
 
Kristen M. July 8, 2013
You could also try sending a private message through the author's profile page: http://food52.com/users/95013-mollydunkncrumble

And here's the recipe in question, if that helps anyone else! http://food52.com/recipes/22711-cashew-tarragon-pesto
 
JanetFL July 8, 2013
Thanks, Kristen - I've sent the author a private message!
 
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