Can you use steel-cut oats instead?

  • Posted by: 2Ys
  • August 18, 2013
  • 1 Comment
Heidi Swanson's Baked Oatmeal
Recipe question for: Heidi Swanson's Baked Oatmeal

1 Comment

MaggieRosenthal August 18, 2013
I would think that you could replace the rolled oats with steel-cut oats, but you would have to adjust the recipe and the texture in the end wouldn't be the same. Steel-cut oats take a lot longer to cook than rolled oats and require more liquid, but you could try partially cooking the steel-cut oats on the stovetop according to their package instructions before mixing them with the other ingredients and baking it. It might take a bit of experimentation to get the new proportions just right, but it's worth a try.
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