Can I freeze homemade sweet chili sauce, containing oil, herbs, ginger, vinegar, and fish sauce?

I made the Uchiko's famous Brussels Sprouts, and have a ton of yummy sauce left over. Need to know if I can freeze it (in a ziplock bag) to use later.
Thanks!

  • Posted by: Mel
  • August 24, 2013
  • 5064 views
  • 3 Comments

3 Comments

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LE BEC FIN
LE BEC FIN August 24, 2013

From the ingredient list you gave, that sauce should last 'forever' in the frig.; no need to freeze. AFAIK, sauces and salad dressings with major vinegar component do not taste the same after they're frozen and defrosted.

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Mel
Mel August 24, 2013

Many thanks.

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LE BEC FIN
LE BEC FIN August 25, 2013

you're most welcome,mel.

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