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It's International Bacon Day Tomorrow and I'd love to find a new favorite recipe

Any favorite ideas or recipes come to mind?

asked by David about 4 years ago

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5 answers 1210 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added about 4 years ago

We tried bacon ice cream today at the Minnesota Stare Fair. It was surprisingly good. (I do not usually like these bacon crossover experiments.) Thus was maple ice cream with bits of candied bacon. Not too sweet, not too bacony!

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516f887e 3787 460a bf21 d20ef4195109  bigpan
added about 4 years ago

Bake some bacon strips on a sheet pan in the oven with a drizzle of brown sugar and/or maple syrup .
Serve as a garnish with beer or a vodka martini .

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Bac35f8c 0352 46fe 95e3 57de4b652617  p1291120
added about 4 years ago

Today is National Toasted Marshmallow Day -- why not do a combo? Maybe a bacon-s'more! :) I do know that Bacon Chocolate (available locally in stores) is surprisingly good. Maybe use that in the s'more?!

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Pegeen

Pegeen is a trusted home cook.

added about 4 years ago

This is as much bacon goodness as I can handle: I believe it’s a southern recipe, for brown sugar and mustard roasted bacon.

1/4 pound regular-sliced bacon, 1 Tablespoon Dijon mustard, 1/2 cup brown sugar.
Combine the brown sugar and mustard in a large zip-lock bag. Add pulled-apart (defrosted) bacon strips to the bag and shake the bag to coat the bacon strips.
Line a baking sheet with aluminum foil or parchment paper, put a thin wire cooling rack on top. Place individual slices of bacon on rack and roast at 400 F for 20 minutes. Let drain on rack for a few minutes after taking out of oven and serve.

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