I have a question about the recipe "Linguine with Sardines, Fennel & Tomato" from lastnightsdinner. How long does this recipe take? Total time and each step. Thanks!
Lindsay-Jean is a Contributing Writer & Editor at Food52.
You might find her blog posts helpful, both when she first made the dish (http://lastnightsdinner...), and the updated version with fennel (http://lastnightsdinner...) as she talks through more of the timing. You could also try sending her a direct message by clicking the envelope on her profile page (http://food52.com/users...).
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