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Which book for freezer recipes?

I would like to buy a recipe book to cook specifically for the freezer. My girlfriend and I don't eat meat but we can't seem to find a vegetarian one. I found these 3 to have good reviews:

1. Fix, Freeze, Feast by Kati Neville

2. Fresh from the Freezer: 100 delicious, freezer-friendly recipes by Ghillie James

3. Not Your Mother's Make Ahead and Freeze Cookbook by Jessica Fisher

Which one should I buy? One of these? Any other?


asked by nununo over 3 years ago
2 answers 2206 views
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Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added over 3 years ago

While not a cookbook, Merrill wrote an article on this topic that you might find helpful, and a number of people added other suggestions for freezer-friendly meals in the comments. http://food52.com/blog...

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added over 3 years ago

Thanks, very interesting article!

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