Which book for freezer recipes?

I would like to buy a recipe book to cook specifically for the freezer. My girlfriend and I don't eat meat but we can't seem to find a vegetarian one. I found these 3 to have good reviews:

1. Fix, Freeze, Feast by Kati Neville
http://www.amazon.co.uk/gp/product/1580176828

2. Fresh from the Freezer: 100 delicious, freezer-friendly recipes by Ghillie James
http://www.amazon.co.uk/gp/product/0857830023

3. Not Your Mother's Make Ahead and Freeze Cookbook by Jessica Fisher
http://www.amazon.co.uk/Your-Mothers-Ahead-Freeze-Cookbook/dp/1558327568

Which one should I buy? One of these? Any other?

Thanks!
Nuno

  • Posted by: nununo
  • September 23, 2013
  • 2547 views
  • 2 Comments

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Lindsay-Jean Hard
Lindsay-Jean Hard September 25, 2013

While not a cookbook, Merrill wrote an article on this topic that you might find helpful, and a number of people added other suggestions for freezer-friendly meals in the comments. http://food52.com/blog...

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nununo
nununo September 25, 2013

Thanks, very interesting article!

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