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◅ All questions
Pickling beets.
Do you use white or cider vinegar?
3 answers
1373 views
added over 4 years ago
I use both in a 1:1 ratio; I've found it makes them less metallic tasting.
added over 4 years ago
I use cider vinegar. It's really a personal preference though. I like to make a note of what I use and compare flavors for next time.
