🔕 🔔
Loading…

My Basket ()

All questions

Can you make dark brown sugar from light brown sugar?

I changed recipes at the last minute and only now realized I need dark brown sugar instead of light. I have molasses. Is there a way to make this work and still come out with nearly the same flavor profile?

asked by holapino over 3 years ago
1 answer 4192 views
8425a5f0 773c 4ccd b24e 9e75b44477a8  monita photo
Monita

Monita is a Recipe Tester for Food52

added over 3 years ago

Go ahead and use the light brown sugar. It's not going to make a dramatic difference in the outcome. But if you're interested in learning how to make dark brown sugar from white sugar, here's a good link http://recipes.howstuffworks...

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.