What is a good substitute for spanish sherry?

  • Posted by: Lily
  • December 21, 2013


ChefJune December 23, 2013
Depends upon why you are substituting. Is it because you don't have any Sherry on hand? Or is it because you want to avoid the alcohol in your dish? If it's the second reason, Dr. Pepper (especially if it's gone flat) replicates the flavor nicely. If it's the former, then it would be helpful to know what the dish is in order to suggest the best substitute.
LeBec F. December 23, 2013
lily, you first need to tell us what you are making and some of the other ingredients.
Catherine,Lamb December 21, 2013
You can substitute Madeira or Marsala in a pinch, or even apple cider vinegar if you're lookin for a non alcoholic version
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